Business Development Strategy Analysis Using the Business Model Canvas Approach at Genong Farm Madiun

Authors

  • Irvan Susanto Department of Management, Faculty of Economics, Universitas Muhammadiyah Ponorogo, Indonesia
  • Sri Hartono Department of Management, Faculty of Economics, Universitas Muhammadiyah Ponorogo, Indonesia
  • Tegoeh Hari Abrianto Department of Management, Faculty of Economics, Universitas Muhammadiyah Ponorogo, Indonesia

DOI:

https://doi.org/10.37641/jimkes.v12i4.2695

Keywords:

Strategy, Business Development, Business Model Canvas

Abstract

This research aims to analyze and recommend business development strategies for Genong Farm Madiun using the Business Model Canvas approach. The method used is descriptive qualitative, with data collection through observation, interviews, documentation, and triangulation. Data is analyzed using the Miles and Huberman model, which includes data collection, data reduction, data presentation, and verification. The research results identify that the business model of Genong Farm Madiun encompasses nine elements of the Business Model Canvas: Customer Segments, Value Propositions, Channels, Customer Relationships, Revenue Streams, Key Resources, Key Activities, Key Partnerships, and Cost Structure. Based on this analysis, strategic recommendations are provided for each element to enhance business operational effectiveness and efficiency. This research provides valuable insights into how Genong Farm Madiun can optimize its business model to achieve sustainable growth and increase market competitiveness. The recommendations given are expected to assist Genong Farm Madiun in designing better and more innovative business strategies.

Downloads

Download data is not yet available.

References

Aliyanti, T., & Yunita, T. (2024). Analisis SWOT pada UMKM Chicken Steak (Kuy Steak) Untuk Menghadapi Persaingan Usaha. IJM: Indonesian Journal of Multidisciplinary, 2(3), 407-413.

Aman, Y. Z., Kustiani, L., Widiawati, D., & Zakiyah, W. (2024). Analisis Pengaruh Strategi Pemasaran Online terhadap Keputusan Pembelian Konsumen. Syntax Literate; Jurnal Ilmiah Indonesia, 9(1), 148-155.

Auliya, F. N., & Andarini, S. (2024). Penerapan Model Bisnis Canvas dalam Mengembangkan Bisnis UMKM Madu Yasa 22 Kota Madiun. El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam, 5(6), 3292-3306.

Basrowi, (2014), Kewirausahaan Untuk Perguruan Tinggi. Bogor: Gralia Indonesia

Cartwright, S., Liu, H., & Raddats, C. (2021). Strategic use of social media within business-to-business (B2B) marketing: A systematic literature review. Industrial Marketing Management, 97, 35-58.

Clementino, E., & Perkins, R. (2021). How do companies respond to environmental, social and governance (ESG) ratings? Evidence from Italy. Journal of Business Ethics, 171(2), 379-397.

Fitriani, A., Hasibuan, S., Wijaya, M., & Agustiawan, A. (2024). Kajian Literature: Pengaruh Etika Bisnis Terhadap Kepercayaan Dan Kepuasan Konsumen. CEMERLANG: Jurnal Manajemen dan Ekonomi Bisnis, 4(2), 1-11.

Gutara, M. Y., & Rahma, I. N. (2024). Analisis pengembangan sumber daya manusia (studi kasus pada PT. Hsi). Neraca: Jurnal Ekonomi, Manajemen dan Akuntansi, 2(8), 376-380.

Hasan, M., Azis, F., Harahap, T. K., Damanik, A., Imran, A. M. K., Widiawati, W. & Kusnindar, A. A. (2023). Pendidikan Kewirausahaan. Penerbit Tahta Media.

Hasibuan, A. T., Sianipar, M. R., Ramdhani, A. D., Putri, F. W., & Ritonga, N. Z. (2022). Konsep dan karakteristik penelitian kualitatif serta perbedaannya dengan penelitian kuantitatif. Jurnal Pendidikan Tambusai, 6(2), 8686-8692.

Infante, A., & Mardikaningsih, R. (2022). The Potential of social media as a Means of Online Business Promotion. Journal of Social Science Studies (JOS3), 2(2), 45-49.

Jaelani, A. (2013). Markets and Hisbah Institutions: A Theory of Market in the History of Islamic Economic Thought.

Jai, T. M., Fang, D., Bao, F. S., James III, R. N., Chen, T., & Cai, W. (2021). Seeing it is like touching it: Unraveling the effective product presentations on online apparel purchase decisions and brain activity (An fMRI Study). Journal of Interactive Marketing, 53(1), 66-79.

Jatmiko, B., Udin, U. D. I. N., Raharti, R., Laras, T., & Ardhi, K. F. (2021). Strategies for MSMEs to achieve sustainable competitive advantage: The SWOT analysis method. The Journal of Asian Finance, Economics and Business, 8(3), 505-515.

Liani, R., & Jumaidi, L. T. (2023). Determination Of Micro, Small And Medium Enterprises (MSMES) Development Strategy Based on SWOT Analysis in Strategy Management. Asian Journal of Management, Entrepreneurship and Social Science, 3(04), 1377-1394.

Musfar, T. F., Sitepu, R. F., & Wildah, S. W. (2023). Perencanaan Pengembangan Bisnis Menggunakan Business Model Canvas Dan Analisis Swot Pada Sesi Coffee Pekanbaru. Management Studies and Entrepreneurship Journal (MSEJ), 4(5), 6157-6173.

Osterwalder, A., Pigneur, Y., Smith, A., & Etiemble, F. (2020). The Invincible Company: How to Constantly Reinvent Your Organization with Inspiration from the World's Best Business Models. John Wiley & Sons.

Pusparani, M. (2021). Faktor yang mempengaruhi kinerja pegawai (suatu kajian studi literatur manajemen sumber daya manusia). Jurnal Ilmu Manajemen Terapan, 2(4), 534-543.

Putra, I. K. R., & Darma, G. S. (2021). Process of decisions making purchase online on Instagram social media. International Journal of Business, Economics and Management, 3(1), 165-171.

Putri, D. P. S., Chasanah, U., Tryana, T., Alfatiyah, R., & Dahniar, T. (2024). Pkm Internasional Indonesia-Malaysia: Mencapai Keuntungan Dalam Membangun Bisnis Analisis Data. Jurnal PKM Manajemen Bisnis, 4(2), 249-256.

Safitri, L. A., Yufancua, V., & Sunarti, S. (2024). Memahami Analisis Pekerjaan Sebagai Dasar Perencanaan Sumber Daya Insani. CEMERLANG: Jurnal Manajemen dan Ekonomi Bisnis, 4(3), 92-99.

Santoso, S. H. (2023). Pengaruh Pendidikan Kewirausahaan, Self-Efficacy, Dan Lingkungan Keluarga Terhadap Minat Berwirausaha pada Siswa SMK Muhammadiyah 2 Bontoala. Innovative: Journal of Social Science Research, 3(5), 592-708.

Siddiq, I., Juliana, J., & Adirestuty, F. (2020). Shariapreneur Interest: Analysis of Sharia Business Knowledge and Motivation (Studies on Students of the Islamic Economics Study Program Bandung City Universities. Review of Islamic Economics and Finance, 3(2), 80-90.

Sinarwati, N. K., & Setiawan, N. D. (2018). MSMEs Performance Increasing Based On Swot Analysis. International Journal of Social Science and Human Research, 6(2), 42-50.

Spieth, P., Schneckenberg, D., & Ricart, J. E. (2014). Business model innovation–state of the art and future challenges for the field. R&d Management, 44(3), 237-247.

Venkatraman, N., & Henderson, J. C. (1998). Real strategies for virtual organizing. Sloan management review, 40(1), 33-48.

Widiyanto, P., Endri, E., Sakti, R. F. J., Setiawan, E. B., Manfaluthy, M., Suryaningsih, L., & Limakrisna, N. (2021). The relationship between service quality, timeliness of arrival, departure flip ship logistics and people and customer satisfaction: A case in Indonesia. Academy of Entrepreneurship Journal, 27(6), 1-12.

Winata, R. A., & Ibrahim, H. (2023). Strategi Pemasaran Bisnis Internasional Pada restoran Cepat Saji Di Kota Medan (Studi Kasus Restoran Mcdonald’s). Innovative: Journal of Social Science Research, 3(5), 10103-10114.

Zhang, J., Zheng, W., & Wang, S. (2020). The study of the effect of online review on purchase behavior Comparing the two research methods. International Journal of Crowd Science, 4(1), 73-86.

Downloads

Published

2024-06-22

How to Cite

Susanto, I., Hartono, S., & Abrianto, T. H. (2024). Business Development Strategy Analysis Using the Business Model Canvas Approach at Genong Farm Madiun. Jurnal Ilmiah Manajemen Kesatuan, 12(4), 939–950. https://doi.org/10.37641/jimkes.v12i4.2695