GLORY, J. B.; YETTY, F.; TRIWAHYUNINGTYAS, N. Determinan Nilai Perusahaan Pada Subsektor Makanan Dan Minuman Periode 2016-2018. Jurnal Ilmiah Manajemen Kesatuan, [S. l.], v. 8, n. 3, p. 239–248, 2020. DOI: 10.37641/jimkes.v8i3.357. Disponível em: https://jurnal.ibik.ac.id/index.php/jimkes/article/view/357. Acesso em: 7 may. 2024.