Rivaldo, A., & Rainanto, B. H. (2024). The Effect of Service Quality on the Level of Guest Satisfaction at the Dairyland Riverside Resto Puncak, Bogor. Jurnal Ilmiah Pariwisata Kesatuan, 5(1), 27–35. https://doi.org/10.37641/jipkes.v5i1.2750